The #LoveBiz Awards 2022 Menu

Our menu

Smoked Salmon, Potato, and Herb Salad with Beetroot Puree.
Supreme of Chicken, Pomme Anna Potato with Roasted Garlic and Tarragon Cream.
Black Forest Gateau, Milk Chocolate Mousse, Roasted Morello Cherry Insert, Chocolate Mirror Glaze, Chocolate Crunch.

 

GF guests can be catered for.

 

Vegan Menu:
Nutty Farro and Kale Salad, Roasted Butternut Squash Wedges, Toasted Pumpkin Seeds, Lemon Oil (ve)
Mixed Bean Cassoulet, Quinoa, Bulgur Wheat, Baby Spinach (ve).
Vegan Raspberry and Frangipane Tart (ve) 

Coffee and truffles.